World Champion Cheese Contest Winners

Our Hickory Smoked Cheddar is a rich, savory cheese infused with deep, smoky flavor from natural hickory wood smoking. Its smooth, creamy texture and bold, smoky bite make it perfect for cheese boards, burgers, sandwiches, and gourmet recipes. A must-try for lovers of robust, smoky cheeses!

Made exclusively with our Cows First Milk!

Pairs well with: A bold Malbec or Zinfandel, porter, smoked lager, old fashioned, or smoky mezcal margarita

Semi-hard/hard cheddar that is aged over 60 days to develop a rich, creamy, smooth flavor.

Pairs well with: sweeter red or white wines.

This semi-soft, natural cheese is mild and pleasantly flavorful with a smooth creamy texture.

Pairs well with: Riesling wine.

Semi-hard/hard cheddar that is aged over 60 days to develop a rich, creamy, smooth flavor.

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Pairs well with: sweeter red or white wines.

This semi-soft, natural cheese is mild and pleasantly flavorful with a smooth creamy texture.

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Pairs well with: Riesling wine.